On Sale

Custom Whole Beef Deposit

$200 Deposit- Reserves your beef and goes towards final cost.

GRAIN:
CURRENTLY RESERVING ORDERS FOR MAY 2024 PICKUP

GRASS:
CURRENTLY RESERVING ORDERS FOR SEPTEMBER 2024 PICKUP

What to expect in your boxes: For custom whole and half beef orders: The amount of each cut varies by what you select in your cut sheet! Depending on selected cuts you should expect a minimum of 50% ground beef (if you get all possible roasts and steaks) or a maximum of 80% ground beef (if you get only the tasty steaks and turn all else into ground).

*Prices for each order vary based on hanging weight*

Hanging weight price does not include butcher fees, which are $1.10 per pound hanging weight, and a $110 harvest fee.

Estimated total cost (including butcher fees): $3600-$4400 (grain finished)

  • Freezer Space Approx: 16-24 cubic feet

Grain-Fed Beef ($3.75/lb hanging weight) [RECOMMENDED] is our personal favorite, known for marbling and tenderness because grain helps cattle form intramuscular fat. It has a rich, meltier texture, and incredible flavor thanks to the aging process. Contrary to popular belief, pasture-raised, grain-finished cows from well-managed farms still live healthy and enjoyable lives.

Grass-Finished Beef ($4.25/lb hanging weight) tends to be leaner and has a very "gamey" flavor because of the natural feeding environment- however it is a flavor that some enjoy.

We understand this is a lot of information! If you have any questions about ordering bulk beef, please don't hesitate to text or call Jen at 509-821-0442.

Sale price

Regular price $200.00
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