Quarter Beef Deposit
$200 Deposit- Reserves your beef and goes towards final cost.
CURRENTLY RESERVING ORDERS FOR MAY 2024 PICKUP
*Prices for each order vary based on hanging weight*
Hanging weight price listed does not include butcher fees.
Estimated total cost: $1000-$1400 (butcher fees included in this estimate)
- Butcher fee of $27.50, plus $1.10/lb hanging weight.
- Freezer Space Approx: 4-6 cubic feet
- Steaks 1 per pack, 1lb ground beef packages.
The Grill option provides you with the most tender cuts that can all be cooked on the grill and includes an abundance of dry-aged ground beef. This option is great for those who love steaks, burgers, and using flavorful ground beef in a large variety of recipes. This option does not contain any roasts, so if you prefer a tender roast over a juicy burger, check out our “Roast” option!
Grill Option Includes:
- Steaks: Rib Steak, T-Bone, Top Sirloin, Coulotte, Tenderloin, Flat Iron Steak, Tri-Tip Steak, Flank or Skirt Steak, Tip Steak (about 25% of total weight)
- Ground Beef (about 75% total weight)
The Roast option provides you with all the tender steaks you love, along with a large variety of dry-aged roasts that are delicious when prepared low and slow. This option is great for those who love to get creative with roasts prepared in a slow-cooker, pressure-cooker, smoker, or oven. You get a smaller amount of ground beef with this option, so if you prefer a juicy burger over a tender roast, you'll want our Grill option!
Roast Option Includes:
- Steaks: Rib Steak, T-Bone, Top Sirloin, Coulotte, Tenderloin, Flat Iron Steak, Tri-Tip Steak, Flank or Skirt Steak (about 20% of total weight)
- Roasts: Chuck Roast, London Broil, Tip Roast, Rump Roast, Half Brisket, Short Ribs, Stew Meat, Osso Bucco (about 30% of total weight)
- Ground Beef (about 50% of total weight)
Grain-Finished Beef ($4.25/lb) is our personal favorite, known for marbling and tenderness because grain helps cattle form intramuscular fat. It has a rich, meltier texture, and incredible flavor thanks to the aging process. Contrary to popular belief, pasture-raised, grain-finished cows from well-managed farms still live healthy and enjoyable lives.
We understand this is a lot of information! If you have any questions about ordering bulk beef, please don't hesitate to text or call Jen at 509-821-0442.