Limited availability!

Wagyu Beef is know across the world for it's extreme marbling which gives it a tender, melt in your mouth experience. Our American Wagyu will be ready for pickup in Winter of 2023.

$200 is a non-refundable deposit that reserves your order. The deposit will be removed from your total at pick up. Final amount due is based on the hanging weight of the beef.

What to expect in your boxes: For custom whole and half beef orders: The amount of each cut varies by what you select in your cut sheet! Depending on selected cuts you should expect a minimum of 40% ground beef (if you get all possible roasts and steaks) or a maximum of 75% ground beef (if you get only the tasty steaks and turn all else into ground).

Costs:

Quarter: $5.75/lb hanging weight 

Half: $5.50/lb hanging weight 

Whole: $5.25/lb hanging weight 

*Plus $1.25/lb on the hanging weight and a butcher fee. 

Hanging weight price listed does not include butcher fees.

Pictures show sample final  invoices for Whole, Half, and Quarter Wagyu orders. 

Estimated total cost:

Quarter: $1500-$1800

Half: $3000-$3400

Whole: $5500-$5900

All orders have 1 steak per package and 1lb ground beef packages.