Our Meat Menu

Ground Beef | $6.49/LB

London Broil | $7.99/LB

Stew Meat | $6.99/LB

Short Ribs | $7.99/LB

Brisket | $7.49/LB

Flank Steak | $9.99/LB

Skirt Steak | $8.99/LB

Sirloin Tip Steak | $8.99/LB

Denver Steak | $10.99/LB

Hanging Tender | $14.99/LB

Tri Tip Steak | $11.99/LB

Top Sirloin | $11.99/LB

T-Bone Steak | $18.99/LB

Rib-Eye Steak | $19.99/LB (when available)

New York Steak | $17.99/LB

Porterhouse Steak | $19.99/LB (when available)

Tomahawk | $20.99/LB

Tenderloin | $23.99/LB

Chuck Eye Steak | $10.99/LB

Chuck Roast | $7.99/LB

Liver, Heart | $2.99/LB

Broth Bones| $5 Small Bag, $10 Large bag

Tongue (lengua), Oxtail | $4.99/LB

If you're looking for a specific cut, please call or email to make sure we have it in stock before you come! We try our best to keep a variety of beef in our freezers!

Lone Crow Meat Market

Our Store