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Grain-Finished Quarter Beef
Grill Cut Package
$200 Deposit
Reserves your beef and goes towards final cost.
About 130-160 pounds of beef*
Estimated total cost: $1100-$1400*
Reserving orders for delivery in April 2025
*Total cost and weight for each order vary based on hanging weight.
Total Cost Explanation:
- Beef: $4.35/lb hanging weight
- Butcher: $1.20/lb hanging weight + $40 harvest fee
What's included:
- Steaks 1 per pack, 1 lb ground beef packages.
- About 25% of weight in steaks:
- Rib Steak
- T-Bone
- Top Sirloin
- Coulotte
- Tenderloin
- Flat Iron Steak
- Denver Steak
- Chuck Eye Steak
- Tip Steak
- Tri-Tip Steak
- Flank or Skirt Steak
- About 75% of weight in ground beef
The Grill option provides you with the most tender steaks that can be cooked quickly at high heat, as well as lots of dry-aged ground beef! If you prefer a tender roast over a juicy burger, you'll want our Roast option!
Freezer Space Needed: 4-6 cubic feet
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