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Grain-Finished Quarter Beef

Grill Cut Package

$200 Deposit
Reserves your beef and goes towards final cost.
About 130-160 pounds of beef*
Estimated total cost: $1100-$1400*
Reserving orders for delivery in April 2025
*Total cost and weight for each order vary based on hanging weight.

Total Cost Explanation: 

  • Beef: $4.35/lb hanging weight
  • Butcher: $1.20/lb hanging weight + $40 harvest fee

What's included: 

  • Steaks 1 per pack, 1 lb ground beef packages.
  • About 25% of weight in steaks:
    • Rib Steak
    • T-Bone
    • Top Sirloin
    • Coulotte
    • Tenderloin
    • Flat Iron Steak
    • Denver Steak
    • Chuck Eye Steak
    • Tip Steak
    • Tri-Tip Steak
    • Flank or Skirt Steak
  • About 75% of weight in ground beef

The Grill option provides you with the most tender steaks that can be cooked quickly at high heat, as well as lots of dry-aged ground beef! If you prefer a tender roast over a juicy burger, you'll want our Roast option!

 Freezer Space Needed: 4-6 cubic feet

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